Italian Pasta Salad Recipe

Recipe By Divas Can Cook

Easy italian pasta salad with homemade italian dressing loaded with fresh basil, pepperoni, pearl mozzarella, banana peppers, olives and tomatoes. a true crowd-pleaser.

4.5
20 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Italian Pasta Salad
plan
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ingredients serve

Ingredients for Italian Pasta Salad Recipe

  • 0.09 cup Extra virgin olive oil
  • 0.03 cup White wine vinegar
  • 0.13 tablespoon Lemon juice
  • 0.13 tablespoon Garlic minced
  • 0.13 tablespoon Red bell peppers minced
  • 0.13 tablespoon White onions minced
  • 0.13 tablespoon Parmesan cheese freshly grated
  • 0.13 tablespoon Italian seasonings
  • 1/4 teaspoon Granulated sugar
  • 0.31 teaspoon Salt
  • 0.03-0.06 teaspoon Black pepper
  • 0.38 cup Rotini pasta prepared al dente
  • 0.13 cup Cherry tomatoes halved
  • 0.06 cup Black olives
  • 0.09 cup Pepperoni diced
  • 0.38 tablespoon Banana peppers diced
  • 0.03 cup Red bell peppers diced
  • 0.06 cup Green bell peppers diced
  • 0.06 cup Fresh basil leaves use small leaves
  • 0.06 cup Fresh mozzarella pearls
  • As required Parsley
Nutrition
value
427
calories per serving
26 g Fat12 g Protein65 g Carbs5 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    12g
  • Carbs
    65g
  • Fiber
    5g

MacroNutrients

  • Carbs
    65g
  • Protein
    12g
  • Fiber
    5g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    173mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    185mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Divas Can Cook