Italian Baked Pasta Recipe

Recipe By My Food and Family

Combine parmesan and mozzarella to give this pasta bake its italian appeal. This easy italian pasta bake is oven-ready in 20 minutes.

4.8
28 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Italian Baked Pasta
plan
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ingredients serve

Ingredients for Italian Baked Pasta Recipe

  • 0.17 pound Extra Lean Ground Beef
  • 1/2 cup Whole grain penne pasta, cooked
  • 0.17 Jar classico tomato and basil pasta sauce
  • 0.06 cup Kraft grated parmesan cheese, divided
Nutrition
value
407
calories per serving
13 g Fat33 g Protein79 g Carbs4 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    33g
  • Carbs
    79g
  • Fiber
    4g

MacroNutrients

  • Carbs
    79g
  • Protein
    33g
  • Fiber
    4g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    4mg
  • Vitamin A
    68mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    < 1mg
  • Phosphorus
    413mg
  • Selenium
    12mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family