Classic Wedge Salad Recipe
Recipe By Pinch And Swirl
Easy recipe for the classic iceberg wedge salad that everyone loves crisp iceberg lettuce wedges smothered in creamy blue cheese and salty bacon
3.9
14 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Classic Wedge Salad Recipe
- 0.19 cup Sour cream
- 1/4 Small garlic clove minced
- 3/4 ounce Blue cheese crumbled and divided
- 1/4 tablespoon Fresh lemon juice
- 1/4 tablespoon Minced fresh chives
- As required Milk for thinning dressing
- As required Salt and freshly ground black pepper to taste
- 1/4 Head iceberg lettuce
- 1 Slices bacon cooked and crumbled
Nutrition
value
value
62
calories per serving
3 g Fat4 g Protein4 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs4g
- Fiber< 1g
MacroNutrients
- Carbs4g
- Protein4g
- Fiber< 1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium115mg
- Iron< 1mg
- Vitamin A287mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus81mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch And Swirl