Butter Pecan Ice Cream With Blackberry Swirl Recipe
Recipe By Rachael Ray
4.8
25 Rating -
Rate
Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Butter Pecan Ice Cream With Blackberry Swirl Recipe
- 1 cup Blackberry jam
Nutrition
value
value
1954
calories per serving
38 g Fat38 g Protein364 g Carbs33 g FiberOther
Current Totals
- Fat38g
- Protein38g
- Carbs364g
- Fiber33g
MacroNutrients
- Carbs364g
- Protein38g
- Fiber33g
Fats
- Fat38g
Vitamins & Minerals
- Calcium185mg
- Iron14mg
- Vitamin A2039mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B343mg
- Vitamin B65mg
- Vitamin B990mcg
- Vitamin B129mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium402mg
- Manganese0mg
- Phosphorus1226mg
- Selenium151mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray