This easy homemade pumpkin butter is the perfect fall spread for breakfast and dessert. Add it to your toast, pastries, yogurt, or sandwiches for a delicious fall flavor.
Ingredients for Easy Homemade Pumpkin Butter Recipe
1/2-14.50 ounce Can pumpkin puree
0.63 cup Apple Juice Or Cider
1 teaspoon Cinnamon
1/2 teaspoon Nutmeg
1/4 teaspoon Ground ginger
1/4 teaspoon Ground cloves
1/4 cup Sugar
1/4 cup Brown sugar
1 tablespoon Butter
Nutrition value
797
calories per serving
33 g Fat23 g Protein102 g Carbs18 g FiberOther
Current Totals
Fat
33g
Protein
23g
Carbs
102g
Fiber
18g
MacroNutrients
Carbs
102g
Protein
23g
Fiber
18g
Fats
Fat
33g
Vitamins & Minerals
Calcium
898mg
Iron
16mg
Vitamin A
3109mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
129mcg
Vitamin B12
< 1mcg
Vitamin C
63mg
Vitamin E
6mg
Copper
898mcg
Magnesium
256mg
Manganese
4mg
Phosphorus
482mg
Selenium
19mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment