Homemade Apple Pie Filling Recipe

Recipe By Well Floured

My mom emailed me a recipe last week for a pumpkin pecan cheesecake she thought might be nice for thanksgiving. That would replace the pumpkin and pecan pies we usually make and wed only have to make the apple pie. For this crust challenged girl that sounded like a great idea.

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Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Homemade Apple Pie Filling
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ingredients serve

Ingredients for Homemade Apple Pie Filling Recipe

  • 2 Large apples peeled, cored, and sliced
  • 1 tablespoon Cornstarch
  • 0.13 cup Brown sugar
  • 1/2 teaspoon Cinnamon
  • 0.13 teaspoon Nutmeg
  • 0.13 teaspoon Salt
  • 0.38 cup Apple cider
  • 1 tablespoon Butter
Nutrition
value
226
calories per serving
6 g Fat2 g Protein40 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    40g
  • Fiber
    4g

MacroNutrients

  • Carbs
    40g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Well Floured