This juicy, flavorful herb roasted bone-in turkey breast is easy to make and perfect for serving at a smaller thanksgiving celebration for 2-4 people. The result is just as good as a whole turkey without all the stress or too many leftovers.
Ingredients for Herb Roasted Bone In Turkey Breast Recipe
1/4 Bone in turkey breast
1/2 Cloves garlic
1/2 teaspoon Chopped fresh rosemary
1/2 teaspoon Fresh thyme
1/2 teaspoon Chopped fresh sage
1/4 teaspoon Salt
0.13 teaspoon Pepper
1/2 tablespoon Olive oil
As required Onion, celery, garlic, bay leaf, and/or thyme
As required Pan drippings
As required Turkey broth
1/4 tablespoon Cornstarch
1/4 tablespoon Cold water
Nutrition value
96
calories per serving
8 g Fat< 1 g Protein7 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
< 1g
Carbs
7g
Fiber
3g
MacroNutrients
Carbs
7g
Protein
< 1g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
113mg
Iron
4mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment