Chicken Shoyu Recipe
Recipe By CopyKat
The combination of chicken fat and shoyu juices is perfect for sopping up with a big pile of white rice.
4.3
16 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Shoyu Recipe
- 0.17 cup Soy sauce
- 0.17 cup Brown sugar
- 0.17 cup Water
- 0.33 tablespoon Minced Garlic
- 0.17 cup Chopped white onion
- 0.17 tablespoon Minced Fresh Ginger
- 0.33 teaspoon Freshly ground black pepper
- 0.08 teaspoon Oregano
- 0.17 teaspoon Crushed Red Pepper Flakes
- 0.08 teaspoon Cayenne pepper
- 0.83 tablespoon Cornstarch dissolve in of water
- 0.17 Whole cut-up chicken
Nutrition
value
value
242
calories per serving
9 g Fat3 g Protein37 g Carbs3 g FiberOther
Current Totals
- Fat9g
- Protein3g
- Carbs37g
- Fiber3g
MacroNutrients
- Carbs37g
- Protein3g
- Fiber3g
Fats
- Fat9g
Vitamins & Minerals
- Calcium38mg
- Iron2mg
- Vitamin A200mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus51mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By CopyKat