Ingredients for Grilled Shrimp With Cilantro Salsa Verde Recipe
1/4 cup Fresh cilantro leaves and tender stems, coarsely chopped, plus more for garnish
0.06 cup Fresh flat leaf parsley leaves, coarsely chopped
1/2 Cloves garlic, halved
1/2 Limes juiced
1 tablespoon Olive oil
0.13 teaspoon Salt, Divided
0.06 teaspoon Ground pepper
1/4 can No salt added white beans, rinsed
1/4 pint Grape Tomatoes, Halved
1/4 Medium cucumber, seeded and chopped
Nutrition value
180
calories per serving
15 g Fat3 g Protein9 g Carbs6 g FiberOther
Current Totals
Fat
15g
Protein
3g
Carbs
9g
Fiber
6g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
6g
Fats
Fat
15g
Vitamins & Minerals
Calcium
119mg
Iron
3mg
Vitamin A
2757mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
66mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
60mg
Manganese
1mg
Phosphorus
67mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment