Ingredients for Rotisserie Chicken Greek Bowls Recipe
1.75 ounce Plain greek yogurt preferably 2% or whole milk
1/2 tablespoon Extra virgin olive oil
1/4 cup Finely diced persian
1/4 tablespoon Finely chopped fresh dill fronds
3/4 Cloves garlic, minced
0.13 teaspoon Distilled white vinegar
1/2 tablespoon Freshly squeezed lemon juice
0.06 teaspoon Kosher salt plus more to taste
0.13 teaspoon White pepper
1 cup Shredded rotisserie chicken about 1 whole chicken
1/2 tablespoon Extra virgin olive oil
1/4 teaspoon Cumin
1/4 teaspoon Paprika
1/4 teaspoon Garlic powder
0.06 teaspoon Cayenne optional
As required Salt and pepper to taste
1/4 cup Cooked brown rice i use the easy microwavable rice baggies from trader joes to save time
0.13 cup Sliced kalamata olives
1/4 cup Halved cherry tomatoes
0.06 cup Thinly sliced red onion
1/2 cup Thinly sliced romaine lettuce sub arugula or any preferred greens
0.13 cup Crumbled feta cheese
Nutrition value
771
calories per serving
41 g Fat39 g Protein63 g Carbs5 g FiberOther
Current Totals
Fat
41g
Protein
39g
Carbs
63g
Fiber
5g
MacroNutrients
Carbs
63g
Protein
39g
Fiber
5g
Fats
Fat
41g
Vitamins & Minerals
Calcium
386mg
Iron
7mg
Vitamin A
189mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
117mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
157mg
Manganese
2mg
Phosphorus
501mg
Selenium
40mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment