Oatmeal Breakfast Cookies Recipe
Recipe By Gluten Free on a Shoestring
These easy, grab-and-go oatmeal breakfast cookies are sweetened only with honey and a bit of applesauce. Make your breakfast oatmeal into tasty cookies, and watch them disappear in the morning.
4.2
22 Rating -
Rate
Eggdiet
26minstotal
10minsPrep
16minsCook
26m.total
10m.Prep
16m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Oatmeal Breakfast Cookies Recipe
- 0.13 cup Certified gluten free old fashioned rolled oats
- 0.15 cup Certified gluten free oat flour
- 1/20 teaspoon Baking soda
- 1/20 teaspoon Kosher salt
- 1/2 tablespoon Virgin coconut oil melted and cooled
- 1/2 tablespoon Honey
- 1/20 cup Smooth applesauce at room temperature
- 1/5 Eggs) at room temp beaten
- 0.30 ounce Chocolate chips or raisins
Nutrition
value
value
231
calories per serving
8 g Fat6 g Protein34 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein6g
- Carbs34g
- Fiber3g
MacroNutrients
- Carbs34g
- Protein6g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium196mg
- Iron14mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus230mg
- Selenium15mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gluten Free on a Shoestring