Instead of fussing with pastry, try stuffing fruit pie filling inside of soft slices of bread. This easy fruit pie recipe is like a mash-up of a pb&j sandwich and a fruit pie.
2 Slices soft whole grain white or soft whole wheat bread
1/25 cup Vegetable oil
0.67 pound Apples
0.08 cup Water
Nutrition value
136
calories per serving
12 g Fat< 1 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
12g
Protein
< 1g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
< 1g
Fiber
2g
Fats
Fat
12g
Vitamins & Minerals
Calcium
8mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment