Easy Fried Rice Recipe
Recipe By Taste Of Home
This easy fried rice recipe really captures the flavor of fried rice served in restaurants. Use leftover chicken for a satisfying meal that's easy to put together. —Lori Schweer, Mapleton, Minnesota.
3.5
26 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Easy Fried Rice Recipe
- 1/2 Large eggs, beaten
- 0.06 teaspoon Salt
- 3/4 tablespoon Vegetable oil, divided
- 1 cup Cooked Rice
- 0.38 cup Frozen stir fry vegetable blend
- 0.13 cup Sliced Green Onions
- 1/4 Garlic clove, minced
- 1/4 cup Diced cooked chicken
- 3/4 tablespoon Soy sauce
- 1/4 tablespoon Chicken Broth
- 0.13 teaspoon Pepper
- 0.06 teaspoon Ground ginger
- 1 Bacon strips, cooked and crumbled
Nutrition
value
value
945
calories per serving
22 g Fat26 g Protein158 g Carbs5 g FiberOther
Current Totals
- Fat22g
- Protein26g
- Carbs158g
- Fiber5g
MacroNutrients
- Carbs158g
- Protein26g
- Fiber5g
Fats
- Fat22g
Vitamins & Minerals
- Calcium61mg
- Iron10mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium145mg
- Manganese2mg
- Phosphorus437mg
- Selenium18mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home