Easy fried chicken recipe without buttermilk is a dinner that everyone in your family will love made with a double coat of batter for extra crispy texture
1/4 pound Chicken pieces with skin legs, thighs, breasts
As required Canola or vegetable oil, for frying
1/4 tablespoon Ketchup
0.13 tablespoon Soy sauce
1/4 teaspoon Garlic powder
1/4 teaspoon Paprika
0.13 teaspoon Salt
0.13 teaspoon Black pepper
0.38 cup All purpose flour
0.06 cup Cornstarch
1/4 teaspoon Paprika
0.06 teaspoon Turmeric powder
1/4 teaspoon Salt
0.06 teaspoon Chili powder optional for an added kick of heat
As required Bowl of water for dipping chicken
Nutrition value
284
calories per serving
16 g Fat21 g Protein13 g Carbs< 1 g FiberOther
Current Totals
Fat
16g
Protein
21g
Carbs
13g
Fiber
< 1g
MacroNutrients
Carbs
13g
Protein
21g
Fiber
< 1g
Fats
Fat
16g
Vitamins & Minerals
Calcium
28mg
Iron
2mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
222mg
Selenium
22mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment