Fried Apple Pies Recipe
Recipe By The Spruce Eats
Refrigerated biscuits make these old-fashioned southern fried apple pies a snap to prepare. The dried apples are simmered for a classic fried apple pie filling, and the crust is made with convenient canned refrigerated biscuits. Drizzle the pies with a caramel ice cream topping, maple syrup, or heavy cream, or serve them warm with a big scoop of vanilla ice cream.
4.2
16 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fried Apple Pies Recipe
- 0.80 ounce Dried apples
- 1/10 cup Water
- 0.03 cup Granulated sugar
- 1/10 tablespoon Butter
- 1/10 can Refrigerated flaky biscuits
- As required Vegetable Oil For Frying
Nutrition
value
value
84
calories per serving
4 g Fat< 1 g Protein11 g Carbs< 1 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs11g
- Fiber< 1g
MacroNutrients
- Carbs11g
- Protein< 1g
- Fiber< 1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium4mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium3mg
- Manganese< 1mg
- Phosphorus13mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats