Ingredients for Falafel Wrap With Tahini Sauce Recipe
0.13 Yellow/white onion
3/4 Cloves Garlic
0.13 cup Parsley
1/4 can Chickpeas, drained and patted dry
1/4 teaspoon Lemon juice
1/4 teaspoon Salt
pinch Pinch of black or cayenne pepper
1/4 teaspoon Baking powder
1/2 teaspoon Cumin
1/4 teaspoon Coriander
1 tablespoon Chickpea flour
3/4 tablespoon Breadcrumbs
1/2 tablespoon Olive or avocado oil
1/4 Package middle eastern flatbread
3/4 ounce Mixed Greens
1/4 Large Tomato, Sliced
0.13 Red Onion, Thinly Sliced
Nutrition value
182
calories per serving
9 g Fat7 g Protein18 g Carbs9 g FiberOther
Current Totals
Fat
9g
Protein
7g
Carbs
18g
Fiber
9g
MacroNutrients
Carbs
18g
Protein
7g
Fiber
9g
Fats
Fat
9g
Vitamins & Minerals
Calcium
142mg
Iron
4mg
Vitamin A
1170mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
< 1mcg
Vitamin C
46mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
83mg
Manganese
2mg
Phosphorus
96mg
Selenium
12mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment