Everything Slaw Recipe

Recipe By Slurrp

Everything slaw is a versatile and flavorful side dish that combines a variety of shredded vegetables with a tangy dressing. This slaw gets its name from the 'everything bagel' seasoning blend that is used in the dressing, giving it a unique and delicious flavor. The vegetables can be customized to your liking, but commonly include cabbage, carrots, and red onion. Serve this slaw as a refreshing side dish with grilled meats, sandwiches, or as a topping for tacos or burgers.

4.3
10 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Everything Slaw
plan
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ingredients serve

Ingredients for Everything Slaw Recipe

  • 0.67 cup Shredded Cabbage
  • 0.17 cup Shredded Carrots
  • 0.08 cup Thinly Sliced Red Onion
  • 1/25 cup Mayonnaise
  • 0.33 tablespoon Apple Cider Vinegar
  • 0.17 tablespoon Honey
  • 0.17 tablespoon Everything Bagel' Seasoning

Directions: Everything Slaw Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine 4 cups of shredded cabbage, 1 cup of shredded carrots, and 1/2 cup of thinly sliced red onion.
  • STEP 2.In a separate bowl, whisk together 1/4 cup of mayonnaise, 2 tablespoons of apple cider vinegar, 1 tablespoon of honey, and 1 tablespoon of 'everything bagel' seasoning.
  • STEP 3.Pour the dressing over the vegetables and toss until well coated.
  • STEP 4.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
  • STEP 5.Before serving, give the slaw a good stir and adjust the seasoning if needed.

Storage and Serving

  • Leftover slaw can be stored in an airtight container in the refrigerator for up to 3 days.
  • Serve the slaw chilled as a side dish or as a topping for sandwiches, tacos, or burgers.
  • For added crunch, sprinkle some extra 'everything bagel' seasoning on top before serving.
Nutrition
value
132
calories per serving
5 g Fat2 g Protein18 g Carbs4 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    18g
  • Fiber
    4g

MacroNutrients

  • Carbs
    18g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    4mg
  • Vitamin A
    430mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp