Dill Lovers Refrigerator Pickles Recipe
Recipe By Pinch And Swirl
It's so easy to make these refrigerator pickles-10 minutes & you don't even have to boil water to make crispy, salty, dilly, tangy pickles
4.4
17 Rating -
Rate
10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dill Lovers Refrigerator Pickles Recipe
- 1 cup Thinly sliced kirby cucumber
- 1/4 cup White vinegar
- 3/4 teaspoon Kosher salt
- 1 tablespoon Chopped fresh dill
Nutrition
value
value
78
calories per serving
2 g Fat4 g Protein12 g Carbs7 g FiberOther
Current Totals
- Fat2g
- Protein4g
- Carbs12g
- Fiber7g
MacroNutrients
- Carbs12g
- Protein4g
- Fiber7g
Fats
- Fat2g
Vitamins & Minerals
- Calcium243mg
- Iron3mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus74mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch And Swirl