Crock Pot Taco Soup Recipe

Recipe By Recipes That Crock!

This easy crock pot taco soup is so simple to throw together and delicious after a long day Substitute your favorite beans for special flavor every time

4.4
16 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
Crock Pot Taco Soup
plan
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ingredients serve

Ingredients for Crock Pot Taco Soup Recipe

  • 0.17 pound Ground beef
  • 2.50 ounce Can tomato sauce
  • 2.58 ounce Can kidney pinto, black or great northern beans
  • 2.42 ounce Can diced tomatoes
  • 2.50 ounce Can sweet corn
  • 0.21 ounce Pkg taco seasoning mix
  • 0.17 teaspoon Freeze dried garlic optional
  • As required Garnish:crushed tortilla chips shredded cheddar cheese, sour cream
Nutrition
value
470
calories per serving
13 g Fat33 g Protein55 g Carbs17 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    33g
  • Carbs
    55g
  • Fiber
    17g

MacroNutrients

  • Carbs
    55g
  • Protein
    33g
  • Fiber
    17g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    7mg
  • Vitamin A
    1270mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    302mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    166mg
  • Manganese
    1mg
  • Phosphorus
    511mg
  • Selenium
    23mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipes That Crock!