Crock Pot Ravioli Soup Recipe

Recipe By Recipes That Crock!

This easy crock pot ravioli soup is not only super easy, it is also super flavorful My family devoured it the first night and the leftovers

3.9
19 Rating -
Rate
Non Vegdiet
1hr 40minstotal
10minsPrep
1hr 30minsCook
1hr 40m.total
10m.Prep
1hr 30m.Cook
Crock Pot Ravioli Soup
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ingredients serve

Ingredients for Crock Pot Ravioli Soup Recipe

  • 0.17 pound Ground beef cooked and drained
  • 4.67 ounce Can crushed tomatoes
  • 0.33 cup Water
  • 1 ounce Tomato paste
  • 0.17 Medium onion chopped
  • 0.33 Cloves garlic minced
  • 1/25 cup Fresh parsley chopped
  • 0.13 teaspoon Dried basil
  • 0.08 teaspoon Dried oregano
  • 0.08 teaspoon Onion salt
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.08 teaspoon Sugar
  • 3.33 ounce Bag frozen cheese ravioli thawed
  • 0.08 cup Finely shredded parmesan cheese, plus more for sprinkling on servings if desired
Nutrition
value
498
calories per serving
27 g Fat41 g Protein23 g Carbs5 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    41g
  • Carbs
    23g
  • Fiber
    5g

MacroNutrients

  • Carbs
    23g
  • Protein
    41g
  • Fiber
    5g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    609mg
  • Iron
    5mg
  • Vitamin A
    1808mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    157mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    59mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    1mg
  • Phosphorus
    595mg
  • Selenium
    38mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipes That Crock!