Cream of Mushroom Meatballs Recipe
Recipe By Platter Talk
Easy creamy garlic and mushroom meatballs from platter talk are a simple but jazzed-up meatballs recipe that your whole family will enjoy.
4.8
20 Rating -
Rate
Non Vegdiet
50minstotal
5minsPrep
45minsCook
50m.total
5m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cream of Mushroom Meatballs Recipe
- 0.17 Bag frozen italian meatballs precooked
- 0.33 can Cream of mushroom soup low sodium
- 0.17 can Water
- 0.17-0.33 tablespoon Minced garlic
- 1/25 Red wine optional
- 1.33 ounce Low fat sour cream
- As required Egg noodles
- As required Salt and pepper to taste
Nutrition
value
value
55
calories per serving
5 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein< 1g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium40mg
- Iron< 1mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium5mg
- Manganese< 1mg
- Phosphorus40mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Platter Talk