Cinnamon Rolls Recipe
Recipe By Sallys Baking Addiction
These easy cinnamon rolls are perfect for yeast beginners because they only require 1 rise. Top with vanilla icing or my favorite coffee icing below.
5
24 Rating -
Rate
Eggdiet
2hr 5minstotal
1hr 40minsPrep
25minsCook
2hr 5m.total
1hr 40m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cinnamon Rolls Recipe
- 1/4 cup All purpose flour
- 1/50 cup Granulated sugar
- 1/20 teaspoon Salt
- 1/5 teaspoon Red star platinum yeast or any instant yeast
- 1/20 cup Whole milk
- 1/50 cup Water
- 0.27 tablespoon Unsalted butter
- 0.09 Large egg
- 0.27 tablespoon Unsalted Butter, Softened To Room Temperature
- 0.09 tablespoon Ground cinnamon
- 1/50 cup Granulated sugar or packed light or dark brown sugar
- 0.09 cup Confectioners sugar
- 1/20 teaspoon Pure vanilla extract
- 2.09 tablespoon Strong brewed coffee or milk
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sallys Baking Addiction