You have made chocolate cake or buns and now all you need to do is make the icing. But which icing to choose is always a dilemma, so why not opt for this super easy chocolate buttercream? This recipe creates a luxuriously silky topping, made from real dark chocolate. The dark chocolate provides the rich, decadent flavor, as well as enhances the silky texture. Ideal for when you are creating a sinfully delicious dessert. If dark chocolate is too overpowering a flavor for you, or the cake is for children, you may want to look at the options below the recipe for alternatives.