Chicken Tinga Recipe

Name: Chicken Tinga Recipe
Total time: 60 min
Yield: 6
Cuisine: Mexican

Recipe By Pinch And Swirl

Tender, melt-in-your-mouth chicken tinga easy enough to make on a busy weeknight and a delicious way to feed a hungry crowd

3.8

26 Rating -

Rate

Non Vegdiet

1hr total

10minsPrep

50minsCook

1hr total

10m.Prep

50m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Chicken Tinga Recipe

2.42 ounce Can diced fire roasted tomatoes
0.17 Small white onion finely chopped
0.67 Large cloves garlic finely chopped
0.17 teaspoon Ground cumin
0.17 teaspoon Dried oregano ideally mexican oregano
0.17 teaspoon Chipotle chile powder
0.17 teaspoon Smoked paprika
0.17 tablespoon Chipotle hot sauce or more to taste
1/4-0.33 pound 2 skin on, bone in chicken breast halves
As required Salt and freshly ground black pepper to taste

Nutrition
value

252

calories per serving

13 g Fat30 g Protein4 g Carbs4 g FiberOther

Current Totals

Fat
13g
Protein
30g
Carbs
4g
Fiber
4g

MacroNutrients

Carbs
4g
Protein
30g
Fiber
4g

Fats

Fat
13g

Vitamins & Minerals

Calcium
62mg
Iron
3mg
Vitamin A
813mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
1mg
Phosphorus
263mg
Selenium
26mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Pinch And Swirl