Chicken Pot Pie With Pie Crust Recipe
Recipe By It Is A Keeper
Easy chicken pot pie with pie crust is nostalgia in a pie dish. It is the perfect comfort food that will make you think of simpler times, your grandma and warm hugs.
4.2
12 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Pot Pie With Pie Crust Recipe
- 0.33 tablespoon Olive oil
- 0.67 cup Diced rotisserie chicken
- 0.08 cup Diced onion
- 0.08 cup Diced celery
- 1/25 cup Scallions or green onions
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Onion powder
- 0.08 teaspoon Dried fennel
- 0.08 teaspoon Dried thyme
- 0.08 teaspoon Herbs de province or italian seasoning
- 0.33 tablespoon Chicken bouillon
- 0.08 cup All purpose flour
- 0.33 cup Water
- 0.17 cup Heavy cream
- 2.67 ounce Bag frozen veggies
- 0.33 Pillsbury pie crust 1 pkg contains two
Nutrition
value
value
253
calories per serving
19 g Fat19 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat19g
- Protein19g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein19g
- Fiber1g
Fats
- Fat19g
Vitamins & Minerals
- Calcium40mg
- Iron2mg
- Vitamin A151mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus202mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By It Is A Keeper