Chicken Pot Pie Casserole Recipe

Name: Chicken Pot Pie Casserole Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Julies Eats And Treats

Need a quick and easy comfort food that your family will love? this chicken pot pie casserole is always a hit with a base of a creamy vegetable mixture and topped with flaky crescent rolls.

18 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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Ingredients for Chicken Pot Pie Casserole Recipe

0.13 cup Mayonnaise
1/2 tablespoon All purpose flour
1/4 teaspoon Chicken bouillon granules
0.13 teaspoon Pepper
0.19 cup Milk
2.50 ounce Mixed vegetables, thawed
0.38 cup Cubed cooked chicken breast or rotisserie chicken
2 ounce Refrigerated crescent rolls

Nutrition
value

151

calories per serving

8 g Fat14 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
14g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
14g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
67mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
144mg
Selenium
11mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Julies Eats And Treats