Easy Chicken Enchilada Skillet Recipe

Recipe By Gimme Some Oven

All of those traditional chicken enchilada flavors you lovemade extra easy in 20 minutes in a skillet!

3.8
12 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Easy Chicken Enchilada Skillet
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ingredients serve

Ingredients for Easy Chicken Enchilada Skillet Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 Small white onion, peeled and diced
  • 1/4 Red bell pepper, cored and diced
  • 1/4 can Old El Paso Chopped Green Chiles
  • 1/4 cup Black beans, rinsed and drained
  • 0.13 cup Whole kernel corn, canned or frozen
  • 5.75 cup Shredded Cooked Chicken
  • 1/4 can Old el paso red enchilada sauce
  • 1/2 cup Shredded mexican blend cheese , divided
  • 1/4 cup Tortilla strips or crumbled tortilla chips
  • 1/4 Optional for serving: package old el paso burrito sized flour tortillas
  • As required Optional toppings: diced avocado, chopped fresh cilantro leaves, diced red onion, extra tortilla strips, sour cream, etc
Nutrition
value
1827
calories per serving
127 g Fat160 g Protein10 g Carbs5 g FiberOther

Current Totals

  • Fat
    127g
  • Protein
    160g
  • Carbs
    10g
  • Fiber
    5g

MacroNutrients

  • Carbs
    10g
  • Protein
    160g
  • Fiber
    5g

Fats

  • Fat
    127g

Vitamins & Minerals

  • Calcium
    207mg
  • Iron
    11mg
  • Vitamin A
    381mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    49mg
  • Vitamin B6
    3mg
  • Vitamin B9
    130mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    58mg
  • Vitamin E
    7mg
  • Copper
    2mcg
  • Magnesium
    230mg
  • Manganese
    < 1mg
  • Phosphorus
    1625mg
  • Selenium
    163mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Gimme Some Oven