Creamy Chicken And Mini Penne Casserole Recipe
Recipe By The Spruce Eats
Use penne, mini penne, or macaroni pasta in this easy chicken casserole. Condensed soup and frozen vegetables cut down on preparation time, and some sour cream and parmesan cheese add flavor. You can use poached chicken breasts in the recipe, but if you need a shortcut, rotisserie chicken is a convenient alternative. Or make the dish with refrigerated or frozen fully cooked roasted chicken strips.
4.4
21 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Chicken And Mini Penne Casserole Recipe
- 1.33 ounce Pasta
- 0.17 cup Frozen Mixed Vegetables
- 0.17 tablespoon Butter
- 0.17 tablespoon Extra virgin olive oil
- 0.08 cup Onion
- 0.08 cup Celery
- 0.17 teaspoon Dried Parsley Flakes
- dash Dash black pepper
- 0.33 cup Chicken
- 0.17 can Condensed cream of chicken soup or cream of chicken soup with herbs
- 0.13 cup Milk
- 0.08 cup Sour cream
- As required Salt
Nutrition
value
value
333
calories per serving
13 g Fat26 g Protein42 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein26g
- Carbs42g
- Fiber2g
MacroNutrients
- Carbs42g
- Protein26g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium268mg
- Iron3mg
- Vitamin A178mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus378mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats