Easy Cheesy Loaded Grits Recipe

Recipe By Taste Of Home

A tasty bowl of grits inspired me to develop my own with sausage, green chilies and cheeses. It just might be better than the original. Joan Hallford, North Richland Hills, Texas.

4.5
18 Rating -
Rate
Non Vegdiet
25minstotal
35minsPrep
50minsCook
25m.total
35m.Prep
50m.Cook
Easy Cheesy Loaded Grits
plan
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ingredients serve

Ingredients for Easy Cheesy Loaded Grits Recipe

  • 0.13 pound Mild or spicy bulk pork sausage
  • 0.13 Small onion, chopped
  • 1/2 cup Water
  • 0.06 teaspoon Salt
  • 0.13 cup Quick Cooking Grits
  • 0.38 can Chopped green chiles
  • 0.19 cup Shredded sharp cheddar cheese, divided
  • 0.19 cup Shredded monterey jack cheese, divided
  • 1/4 tablespoon Butter
  • 0.03 teaspoon Hot pepper sauce
  • 1/4 Large eggs, lightly beaten
  • 0.03 teaspoon Paprika
  • As required Chopped Fresh Cilantro
Nutrition
value
241
calories per serving
12 g Fat14 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    14g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    360mg
  • Iron
    7mg
  • Vitamin A
    177mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    220mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home