1/4 pound Ground venison sausage or sausage of choice
1/4 Small head of cabbage
0.13 Onion, diced
1/4 can Diced tomatoes
As required Salt and pepper to taste
Nutrition value
146
calories per serving
11 g Fat5 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
5g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
5g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
151mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment