Broccoli Rice Casserole With Cheese Recipe

Recipe By The Spruce Eats

This easy broccoli rice casserole recipe is made with cooked rice and broccoli, and mixed with a simple-to-prepare cheese and condensed soup sauce. Top it off with some buttered bread crumbs if you like. Great for a weeknight family meal and very kid-friendly, this would also be an excellent dish to take along to a potluck.

4.4
16 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Broccoli Rice Casserole With Cheese
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ingredients serve

Ingredients for Broccoli Rice Casserole With Cheese Recipe

  • 0.33 Packages frozen chopped broccoli
  • 0.33 tablespoon Butter
  • 0.08 cup Diced Onion
  • 0.08 cup Chopped green peppers
  • 0.08 cup Chopped Celery
  • 0.33 cup Cooked Rice
  • 0.33 cup Shredded Cheddar Cheese, Divided
  • 0.17 can Cream of mushroom soup
Nutrition
value
421
calories per serving
11 g Fat21 g Protein57 g Carbs4 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    21g
  • Carbs
    57g
  • Fiber
    4g

MacroNutrients

  • Carbs
    57g
  • Protein
    21g
  • Fiber
    4g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    494mg
  • Iron
    4mg
  • Vitamin A
    274mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    437mg
  • Selenium
    10mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats