Braised Lettuce and Peas with Lamb is a flavorful and comforting dish that combines tender lamb, crisp lettuce, and sweet peas in a rich and savory sauce. The lamb is first seared to develop a caramelized crust, then braised with onions, garlic, and herbs until it becomes tender and succulent. The lettuce and peas are added towards the end of cooking to retain their vibrant color and fresh flavor. This dish is perfect for a hearty and satisfying meal.