Asparagus And Goat Cheese Omelette Recipe

Recipe By Lively Table

A quick and easy asparagus goat cheese omelette that's both healthy and delicious to whip up for breakfast or for dinner (gluten-free, vegetarian).

4.3
14 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Asparagus And Goat Cheese Omelette
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ingredients serve

Ingredients for Asparagus And Goat Cheese Omelette Recipe

  • 2 teaspoon Olive oil, divided
  • 2 Large eggs
  • 2 tablespoon Water
  • pinch Pinch salt
  • pinch Pinch freshly cracked black pepper
  • 4-5 Asparagus spears
  • 1 Clove garlic, minced
  • 1 tablespoon Goat cheese
  • 1 Green onion top, finely chopped
Nutrition
value
435
calories per serving
21 g Fat35 g Protein36 g Carbs24 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    35g
  • Carbs
    36g
  • Fiber
    24g

MacroNutrients

  • Carbs
    36g
  • Protein
    35g
  • Fiber
    24g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    340mg
  • Iron
    23mg
  • Vitamin A
    1334mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    538mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    83mg
  • Vitamin E
    12mg
  • Copper
    2mcg
  • Magnesium
    220mg
  • Manganese
    2mg
  • Phosphorus
    663mg
  • Selenium
    68mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lively Table