Ingredients for Asparagus And Goat Cheese Omelette Recipe
2 teaspoon Olive oil, divided
2 Large eggs
2 tablespoon Water
pinch Pinch salt
pinch Pinch freshly cracked black pepper
4-5 Asparagus spears
1 Clove garlic, minced
1 tablespoon Goat cheese
1 Green onion top, finely chopped
Nutrition value
435
calories per serving
21 g Fat35 g Protein36 g Carbs24 g FiberOther
Current Totals
Fat
21g
Protein
35g
Carbs
36g
Fiber
24g
MacroNutrients
Carbs
36g
Protein
35g
Fiber
24g
Fats
Fat
21g
Vitamins & Minerals
Calcium
340mg
Iron
23mg
Vitamin A
1334mcg
Vitamin B1
1mg
Vitamin B2
1mg
Vitamin B3
8mg
Vitamin B6
1mg
Vitamin B9
538mcg
Vitamin B12
0mcg
Vitamin C
83mg
Vitamin E
12mg
Copper
2mcg
Magnesium
220mg
Manganese
2mg
Phosphorus
663mg
Selenium
68mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment