Easter Lamb Cake Recipe
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White cake mix is baked in a stand up lamb cake mold, frosted with white icing and coated in wooly coconut for an easter treat.
4.3
24 Rating -
Rate
Non Vegdiet
1hr 20minstotal
45minsPrep
35minsCook
1hr 20m.total
45m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Easter Lamb Cake Recipe
- 1 Package white cake mix
- 1 can White Frosting
- 3 cup Flaked Coconut
- 2 Black jellybeans
- 1 Black shoestring licorice
Nutrition
value
value
1840
calories per serving
186 g Fat17 g Protein28 g Carbs47 g FiberOther
Current Totals
- Fat186g
- Protein17g
- Carbs28g
- Fiber47g
MacroNutrients
- Carbs28g
- Protein17g
- Fiber47g
Fats
- Fat186g
Vitamins & Minerals
- Calcium36mg
- Iron6mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9114mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E12mg
- Copper2mcg
- Magnesium158mg
- Manganese3mg
- Phosphorus305mg
- Selenium0mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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