Easter Eggs Cocktail Recipe
Recipe By Great British Chefs
A delicious easter cocktail recipe from duck & waffle cocktail legend rich woods. This easter egg recipe includes a creamy white chocolate liqueur and fragrant hay cognac.
4.6
11 Rating -
Rate
Eggdiet
1 day 30minstotal
1 day 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Easter Eggs Cocktail Recipe
- 250 gram White chocolate buttons
- 250 gram Vodka
- 150 gram Water
- 45 gram Milk powder
- 250 milliliter Cognac
- 25 gram Hay
- 100 gram Sugar
- 100 gram Water
- 1 Egg
Nutrition
value
value
2325
calories per serving
93 g Fat22 g Protein200 g Carbs4 g FiberOther
Current Totals
- Fat93g
- Protein22g
- Carbs200g
- Fiber4g
MacroNutrients
- Carbs200g
- Protein22g
- Fiber4g
Fats
- Fat93g
Vitamins & Minerals
- Calcium158mg
- Iron13mg
- Vitamin A21mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9136mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus740mg
- Selenium45mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs