Easter Biscuits Recipe
Recipe By Taste
Use western star unsalted butter to make these cute bikkies perfect for sharing.
4.7
29 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Easter Biscuits Recipe
- 1.13 cup Plain flour
- 1/4 cup Icing sugar mixture
- 125 gram Western star unsalted butter, chilled, chopped
- pinch Salt
- 1/2 teaspoon Vanilla extract
- 0.17 cup Shredded coconut
- As required Yellow liquid food colouring
- 62.50 gram Ready to roll red icing
- 62.50 gram Ready to roll white icing
- 112.50 gram White chocolate, melted
- 20 Red or orange chocolates
Nutrition
value
value
902
calories per serving
50 g Fat12 g Protein97 g Carbs15 g FiberOther
Current Totals
- Fat50g
- Protein12g
- Carbs97g
- Fiber15g
MacroNutrients
- Carbs97g
- Protein12g
- Fiber15g
Fats
- Fat50g
Vitamins & Minerals
- Calcium120mg
- Iron7mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium99mg
- Manganese< 1mg
- Phosphorus376mg
- Selenium23mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste