Easter Biscuits Recipe

Recipe By Taste

These are the sweetest little easter bunnies and they taste fabulous too.

4.8
24 Rating -
Rate
Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
Easter Biscuits
plan
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ingredients serve

Ingredients for Easter Biscuits Recipe

  • 62.50 gram Butter, Softened
  • 1/4 cup Caster sugar
  • 1/2 teaspoon Vanilla essence
  • 3/4 cup Plain flour
  • 1/2-1 tablespoon Milk
  • 1/2 cup Pure icing sugar, sifted
  • 2-2.50 teaspoon Water
Nutrition
value
788
calories per serving
36 g Fat9 g Protein106 g Carbs8 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    9g
  • Carbs
    106g
  • Fiber
    8g

MacroNutrients

  • Carbs
    106g
  • Protein
    9g
  • Fiber
    8g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    4mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    163mg
  • Selenium
    19mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste