1/4 tablespoon Fajita seasoning storebought or homemade
As required Salt and pepper, to taste
1/2 Cloves garlic, minced
1/4 tablespoon Lime juice
1/4 tablespoon Soy sauce
1/4 teaspoon Vinegar
1/4 Small red onion, sliced
1/4 Each red, green and yellow pepper, sliced
0.06 cup Chopped fresh cilantro
As required Lime wedges, for garnish
3 Corn tortillas, to serve
1/4 tablespoon Chili powder
1/4 tablespoon Paprika smoked is preferred
1/4 tablespoon Onion powder
1/4 tablespoon Garlic powder
1/4 teaspoon Cumin
1/4 teaspoon Each salt and pepper
1/4 pinch Chili flakes
Nutrition value
343
calories per serving
18 g Fat27 g Protein18 g Carbs5 g FiberOther
Current Totals
Fat
18g
Protein
27g
Carbs
18g
Fiber
5g
MacroNutrients
Carbs
18g
Protein
27g
Fiber
5g
Fats
Fat
18g
Vitamins & Minerals
Calcium
133mg
Iron
4mg
Vitamin A
795mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
2mcg
Vitamin C
21mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
98mg
Manganese
1mg
Phosphorus
289mg
Selenium
50mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment