Dutch Oven Pizza Recipe

Recipe By Taste Of Home

We created this Dutch oven pizza to get more use out of our favorite piece of cookware. We couldn't believe how well it turned out! If you're not a mushroom fan, feel free to substitute different toppings. —Taste of Home Test Kitchen.

3.8
28 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Dutch Oven Pizza
plan
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ingredients serve

Ingredients for Dutch Oven Pizza Recipe

  • 0.17 pound Frozen pizza dough, thawed
  • 0.17 tablespoon Olive oil
  • 0.17 cup Marinara Sauce
  • 0.17 cup Shredded Italian Cheese Blend
  • 1.33 ounce Bulk spicy pork sausage, cooked and drained
  • 0.06 cup Chopped Onion
  • 0.08 cup Sliced fresh mushrooms
  • flakes Optional: minced fresh basil, red pepper and grated parmesan cheese
Nutrition
value
110
calories per serving
7 g Fat4 g Protein8 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    8g
  • Fiber
    5g

MacroNutrients

  • Carbs
    8g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    1mg
  • Vitamin A
    58mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    90mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home