Dutch Oven Enchiladas Recipe
Recipe By Taste Of Home
Scoop up a bite of these delicious Dutch oven enchiladas. It is a simple recipe to put together and is easily customizable based on your tastes! —Taste of Home Test Kitchen.
4.5
30 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
1hr Cook
30m.total
30m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dutch Oven Enchiladas Recipe
- 1/2 cup Shredded Cooked Chicken
- 0.17 can Black beans, rinsed and drained
- 0.17 can Condensed cream of chicken soup, undiluted
- 0.17 can Green Enchilada Sauce
- 0.17 can Chopped green chiles
- 1/25 cup Minced fresh cilantro
- 0.17 tablespoon Lime juice
- 1.50 Corn Tortillas
- 1/2 cup Shredded colby monterey jack cheese
- As required Optional: minced fresh cilantro, salsa, sour cream and lime wedges
Nutrition
value
value
172
calories per serving
11 g Fat15 g Protein3 g Carbs6 g FiberOther
Current Totals
- Fat11g
- Protein15g
- Carbs3g
- Fiber6g
MacroNutrients
- Carbs3g
- Protein15g
- Fiber6g
Fats
- Fat11g
Vitamins & Minerals
- Calcium58mg
- Iron1mg
- Vitamin A238mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus165mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home