Dutch Apple Wedges Recipe

Name: Dutch Apple Wedges Recipe
Total time: 95 min
Yield: 12
Cuisine: Dutch

Recipe By Betty Crocker

An easy, pat-in-pan crust holds a tender apple filling sprinkled with a sweet crumb topping.

4.1

14 Rating -

Rate

Vegdiet

1hr 35minstotal

1hr 35m.total

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Ingredients for Dutch Apple Wedges Recipe

0.08 cup Gold medaltm all purpose flour
0.03 cup Sugar
1/25 cup Butter or margarine
0.06 cup Gold medaltm all purpose flour
1/25 cup Packed brown sugar
1/50 cup Butter or margarine
0.03 cup Sugar
0.17 tablespoon Gold medaltm all purpose flour
0.06 teaspoon Ground cinnamon
0.13 cup Thinly sliced peeled tart cooking apples

Nutrition
value

165

calories per serving

12 g Fat< 1 g Protein14 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
< 1g
Carbs
14g
Fiber
< 1g

MacroNutrients

Carbs
14g
Protein
< 1g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
7mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker