Dum Ka Laal Murgh is a delicious and flavorful chicken dish from the Hyderabadi cuisine. It is made with tender chicken pieces marinated in a rich blend of spices and cooked in a slow-cooked gravy. The dish gets its vibrant red color from the use of Kashmiri red chili powder and tomatoes. Dum Ka Laal Murgh is a perfect choice for special occasions and parties, as it is sure to impress your guests with its taste and presentation.