Dum Aloo With Baby Potatoes Recipe

Recipe By Bawarchi

Dum Aloo with Baby Potatoes is a delicious Indian recipe served as a Side-Dish.

4.1
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Dum Aloo With Baby Potatoes
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ingredients serve

Ingredients for Dum Aloo With Baby Potatoes Recipe

  • 125 gram baby potatoes
  • 0.13 teaspoon Haldi
  • 0.13 teaspoon red chilly powder
  • As required Salt
  • 3.75-5 garlic cloves
  • 1/2 inch Ginger
  • 1 teaspoon coriander seeds
  • 1 teaspoon Peppercorns
  • 1/4 teaspoon Jeera
  • 3/4-1 teaspoon Oil
Nutrition
value
154
calories per serving
6 g Fat3 g Protein21 g Carbs9 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    21g
  • Fiber
    9g

MacroNutrients

  • Carbs
    21g
  • Protein
    3g
  • Fiber
    9g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    3mg
  • Vitamin A
    222mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    9mg
  • Phosphorus
    77mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi