Dum Aloo (Kashmiri Style) Recipe
Recipe By Bawarchi
Dum Aloo (Kashmiri Style) is a delicious Indian recipe served as a Curries.
3.5
25 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dum Aloo (Kashmiri Style) Recipe
- 1/4 kilogram medium sized potatoes
- 1.50 tablespoon mustard oil
- teaspoon asafetida powder
- 1-1.50 Cloves
- 1/4 teaspoon shah jeera
- 125 gram Curds
- 1-1.50 teaspoon red chilli powder
- 1/2-1 cup Water
- 0.38 teaspoon dry ginger powder
- 1/2 tablespoon fennel powder
- 1/2 tablespoon coriander powder
- 1/2 tablespoon cumin seed powder
- 1/2 teaspoon garam masala powder
- 1 black cardamoms
- 1 tablespoon finely chopped coriander leaves
- As required mustard oil for deep frying
- As required Salt
Nutrition
value
value
377
calories per serving
7 g Fat13 g Protein66 g Carbs18 g FiberOther
Current Totals
- Fat7g
- Protein13g
- Carbs66g
- Fiber18g
MacroNutrients
- Carbs66g
- Protein13g
- Fiber18g
Fats
- Fat7g
Vitamins & Minerals
- Calcium460mg
- Iron9mg
- Vitamin A1414mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C89mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium244mg
- Manganese7mg
- Phosphorus268mg
- Selenium21mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi