Dry Rub Barbecue Pork Roast Recipe

Recipe By Betty Crocker

Sweet, savory and smoky barbecue flavor doesnt have to come out of a bottle, as this recipe proves. Dig around among your spices and condiments, and its likely you can whip together this dry rub without running to the store. The method is equally easyjust dont skip the butter basting step halfway through. It adds lots of flavor, moisture and helps the roast to brown. Once your roast is cooked, youve got enough pork to feed a full house, whether you want to serve it on a bun, shred it for tacos or just serve it sliced with extra barbecue sauce on the side.

4.7
18 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
Dry Rub Barbecue Pork Roast
plan
Bookmark

ingredients serve

Ingredients for Dry Rub Barbecue Pork Roast Recipe

  • 1/4 tablespoon Cider vinegar
  • 0.13 tablespoon Dijon mustard
  • 0.13 tablespoon Packed brown sugar
  • 0.13 tablespoon Salt
  • 0.13 teaspoon Paprika
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Ground cumin
  • 0.13 teaspoon Ground coriander
  • 0.13 teaspoon Dried thyme leaves
  • 0.06 teaspoon Ground red pepper
  • 0.13 Boneless pork center loin roast, trimmed of visible fat
  • 1/4 tablespoon Butter, melted
Nutrition
value
16
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    85mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    11mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Betty Crocker