Dry fruits paratha Recipe

Recipe By Better Butter

Healthy and filling, they can be a great weekend breakfast menu. Relish them either with any side dish, raita, butter, green chutney or pickle.

4.2
11 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Dry fruits paratha
plan
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ingredients serve

Ingredients for Dry fruits paratha Recipe

  • 0.42 cup Whole Wheat Flour
  • As required Salt
  • 0.67 tablespoon Oil
  • As required oil to shallow fry
  • As required Extra flour to dust
  • As required Stuffing
  • 0.17 cup Powdered dry fruits
  • 0.17 cup Fried and crushed onion
  • 1 tablespoon coriander leaves, chopped
  • 0.33 As required Red chili flakes or tablespoon
Nutrition
value
317
calories per serving
10 g Fat8 g Protein48 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    8g
  • Carbs
    48g
  • Fiber
    4g

MacroNutrients

  • Carbs
    48g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    3mg
  • Vitamin A
    736mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    92mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter