Dry Brine Turkey Recipe
Recipe By Pinch And Swirl
Roast a spectacularly delicious turkey with a simple dry brine. your roasted turkey will be succulent, and juicy with crispy skin.
3.7
20 Rating -
Rate
Non Vegdiet
1hr 15minstotal
5minsPrep
1hr 10minsCook
1hr 15m.total
5m.Prep
1hr 10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Dry Brine Turkey Recipe
- 1 pound Turkey patted dry
- 0.67 Fresh sage leaves or more
- 0.33 sprig Fresh rosemary more
- 0.67 sprig Fresh thyme more
- 1/4 tablespoon Kosher salt
Nutrition
value
value
630
calories per serving
29 g Fat93 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat29g
- Protein93g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein93g
- Fiber< 1g
Fats
- Fat29g
Vitamins & Minerals
- Calcium108mg
- Iron7mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B62mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E3mg
- Copper2mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus881mg
- Selenium92mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch And Swirl