Dry Black Channa Puri is a delicious and nutritious Indian snack made with black chickpeas. The chickpeas are soaked, boiled, and then cooked with a blend of spices to create a flavorful filling. The filling is then stuffed inside a dough made with wheat flour and deep-fried until golden and crispy. These puris are perfect as a tea-time snack or can be served as a side dish with any Indian meal.