Dry (Anchovies) Fish Curry (Nethili Karuvaducurry) Recipe

Name: Dry (anchovies) Fish Curry (nethili Karuvaducurry) Recipe
Total time: 60 min
Yield: 4
Cuisine: Tamil

Recipe By Better Butter

Dry fish curry/karuvadu kulambu is very popular dish in tamil nadu.

4.3

19 Rating -

Rate

1hr total

30minsPrep

30minsCook

1hr total

30m.Prep

30m.Cook

Dry (Anchovies) Fish Curry (Nethili Karuvaducurry)

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Ingredients for Dry (Anchovies) Fish Curry (Nethili Karuvaducurry) Recipe

37.50 gram Anchovies DryFish
1/4 Brinjal Small
1/4 Tomato
1.25 shallots no’s
As required tamarind GooseBerry Size
0.19 tablespoon Redchilli Powder
1/4 tablespoon coriander Powder
1/2 teaspoon turmeric Powder
1/2 teaspoon ginger Garlic Paste
1/4 tablespoon Sesame oil
1/4 teaspoon Chanadhal
0.06 teaspoon Mustard Seeds
0.13 teaspoon methi Seeds
As required Curry leaves Few
0.38 teaspoon Salt

Nutrition
value

calories per serving

2 g Fat2 g Protein4 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
4g
Fiber
3g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
74mg
Iron
2mg
Vitamin A
564mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter