Dry Aloo Gobi Recipe

Recipe By Better Butter

Potato and cauliflower cooked with tomato and other spices.

4.2
11 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Dry Aloo Gobi
plan
Bookmark

ingredients serve

Ingredients for Dry Aloo Gobi Recipe

  • 1/2-3/4 piece Large potatoes cut into small
  • 1/4 piece medium cauliflower cut into small
  • 0.13 cup frozen peas
  • 1/2 red dry chilly
  • 0.13 teaspoon Paanchforon
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Sugar
  • 0.13 teaspoon turmeric powder
  • 0.06 teaspoon red chilly powder
  • 0.13 teaspoon cumin powder
  • 0.06 teaspoon Garam masala powder
  • 1.25-1.50 teaspoon olive oil
Nutrition
value
135
calories per serving
6 g Fat3 g Protein15 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    15g
  • Fiber
    4g

MacroNutrients

  • Carbs
    15g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter